Title: Bottomfeeder : How to Eat Ethically in a World of Vanishing Seafood
Edition: First Edition
Publisher: Toronto Harper Collins 2008
ISBN Number: 0002007819 / 9780002007818
Inscription: Signed by Author
Seller ID: SHELFA113
Near Fine in hardcover in Near Fine dustjacket. 24 by 16 cm. 326 pages. Stated first edition. Signed by author on title page. Red remainder mark along bottom page edges. Bright, clean.
Non-fiction, Ethics, Food, Eating, Seafood, Restaurants