Category: Cookbooks

Cooking books

Category: Cookbooks

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Salt Spring's Own : Maggie's Kitchen Good Food Everyday Cookbook, Volume I

By: Warby, Maggie

Price: $25.00

Publisher: Ganges, British Columbia, Self Published: 2004

Seller ID: SHELFY95

Near Fine in softcover. 22 by 18 cm. 152 pages. Pictorial cover. Coil binding. Light mark on front cover. Bright, clean.
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Blueberries and Polar Bears: Webber's Northern Lodges Our Most Requested Recipes

By: Webber, Helen;Woolsey, Marie

Price: $25.00

Publisher: Regina, Saskatchewan, Centax Books & Distribution: 2002

Seller ID: STORB29

ISBN: 1895292360

Binding: Soft Cover

Very Good + in softcover. 26 by 18 cm. 208 pages. Trade size. Illustrated cover. Coil binding. Some small edge tears along edge of front cover and on a few on the first pages. Bright, clean.
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A Guide to Home Preserving

By: Westover, Laurie Reed

Price: $20.00

Publisher: Etobicoke, Ontario, Bernardin of Canada: 1990

Seller ID: ROOMA31

ISBN: 0969471904

Near Fine in softcover. 28 by 21 cm. 128 pages. Pictorial cover. Staple binding. Contains some color illustrations from photographs. Bright, clean.
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The Irish Kitchen: Ingredients, Techniques And Over 70 Traditional And Authentic Recipes

By: White-Lennon, Biddy; Georgina Campbell, Buddy White-Lennon And

Price: $30.00

Publisher: Hermes House: 2013

Seller ID: TUBAE108

ISBN: 184681314X

Binding: Soft Cover

Near Fine in softcover. 30 by 23 cm. 160 pages. Pictorial cover. Contains many illustrations from photographs. French flaps. Light creasing on spine only. Bright, clean.
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Vegetables The Chinese Way

By: Yan, Stephen

Price: $20.00

Publisher: Port Coquitlam, British Columbia, Yan's Variety Company: 1980

Seller ID: SHELFAI88

Near Finr in softcover. 19 by 13 cm. 64 pages. Pictorial cover. Coil binding. Contains some color illustrations from photographs. Bright, clean.
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