Title: A Guide to Good Cooking : Being a Collection of Good Receipes
Publisher: Montreal, Quebec Lake of the Woods Milling Company 1962
Seller ID: ROOML89
Very Good + in softcover. 23 by 16 cm. 203 pages. Blue illustrated cover. Coil binding. Light wear to edges. Notes from previous owner inside front and back covers. Bright, clean.
Cooking, Cookbooks, Recipies, Canada, Canadian, Canadianna